joi, 13 iunie 2024

30 years of Nobu: chef Nobu Matsuhisa on the trials and tribulations of a culinary empire

Nobu celebrates 30 years of its revolutionary Japanese and Peruvian cuisine. We speak with co-founder and chef Nobuyuki ‘Nobu’ Matsuhisa on setbacks, special guests and his love for painting


http://dlvr.it/T8Dv4Q

Niciun comentariu:

Trimiteți un comentariu

‘Nike: Form Follows Motion’ surveys 50 years of the Swoosh’s era-defining design

‘Nike: Form Follows Motion’ at the Vitra Design Museum in Germany, curated by Glenn Adamson, is the first-ever exhibition dedicated to the s...